Fast and easy international recipes
Fast and easy international recipes
Homemade
This gingerbread cheesecake is the perfect combination of warm holiday flavours. It is made with a gingerbread cookie crust, gingerbread cheesecake filling, and a caramel topping with decorative cookies, the same used for the crust. …
History of gnocchi (Homemade) Gnocchi, the plural of gnocco, are very widespread in Italy and all over the world. They are among the most appreciated types of pasta, with their unique combination of soft dough …
Vegetarian
Pesto alla genovese, or commonly known as basil pesto as well, is a sauce that originated in Genoa, the capital of Liguria, in the North of Italy. It consists of basil, garlic, pine nuts, Parmigiano, …
Vegetarian
Spaghetti cacio e pepe is one of the most typical dishes from Rome, the capital of Italy. Spaghetti is usually the pasta type that is used for this dish which consists of spaghetti or spaghetti …
Have you ever made agedashi tofu? If the answer is no, you should do it. I mean it. Agedashi tofu is a Japanese way to serve and eat hot tofu. Follow this easy agedashi tofu …
Vegetarian
Lasagna is one of the oldest types of pasta. The name “lasagna” actually refers to both the type of pasta (the lasagna sheet) and the entire dish, usually made with ragù from Bologna, bechamel, and …
